First Flush Matcha 30g

Ole’s First Flush Matcha is crafted from the earliest, most delicate leaves, delivering an indulgently creamy, velvety-smooth ... [Read More]
EGP 620.00
EGP 620.00
Subtotal: EGP 620.00
Description

Ole’s First Flush Matcha is crafted from the earliest, most delicate leaves, delivering an indulgently creamy, velvety-smooth texture with a naturally sweet, umami-rich flavor. Finely stone-ground and packed in a 30g pouch, it’s a luxurious matcha experience made to elevate your lattes, rituals, and daily moments.

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First Flush Matcha 30g

First Flush Matcha 30g

EGP 620.00

First Flush Matcha 30g

EGP 620.00

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    FAQ

    What is First Flush Japanese Matcha Powder?

    Olé Nutrients First Flush Matcha is made from the earliest spring harvest of young, shade-grown Japanese green tea leaves, stone-ground into an ultra-fine powder. This “first flush” contains the highest concentration of nutrients, chlorophyll, and L-theanine, offering unmatched purity and flavor.

    What makes first flush matcha special?

    The first harvest yields tender, nutrient-rich leaves that produce a vibrant green color, smooth umami flavor, and gentle natural sweetness. It’s considered the highest quality grade of matcha — rich in antioxidants and prized for both focus and calm energy.

    What does it taste like?

    It has a smooth, slightly sweet, and earthy flavor with subtle umami notes — less bitter than lower-grade matcha.

    What are the health benefits?

    Boosts focus and mental clarity thanks to L-theanine and natural caffeine

    Enhances energy without the crash of coffee

    Supports metabolism and fat oxidation

    Rich in antioxidants (EGCG) that fight oxidative stress

    Promotes calm alertness and stress relief

    Is it suitable for daily use?

    Yes. You can enjoy 1–2 servings daily for sustained energy and focus. It’s perfect for morning rituals or pre-work sessions.

    Is it vegan and gluten-free?

    Yes — Olé Nutrients Matcha is 100% pure, plant-based, gluten-free, and dairy-free, with no additives or sweeteners.

    How can I use it?

    Whisk ½–1 teaspoon into warm (not boiling) water for a traditional matcha tea, better consumed with water for its creamy taste.

    Can I mix it with other superfood powders?

    Yes. It pairs beautifully with Collagen, Coconut Water Powder, or Cacao for balanced energy and skin support.

    How should I store Matcha Powder?

    Keep it sealed tightly in a cool, dark place or refrigerator to preserve its vibrant green color and aroma. Matcha is sensitive to light, air, and heat.

    Does it need to be refrigerated?

    Yes — refrigeration is recommended after opening to maintain freshness, flavor, and color stability.

    How long does it last after opening?

    Use within 2–3 months for the best quality. Matcha naturally loses color and aroma over time when exposed to air.

    Why does the color fade over time?

    Exposure to air, humidity, or sunlight can cause the chlorophyll to degrade. Proper storage helps preserve its signature bright green tone.

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